Biotechnology
• Development of enzymatic processes.
• Down-stream processes.
• Fermentation processes.
• Optimization of growing conditions.
• Microbiology techniques.
Organic Chemistry
• Development of enzymatic processes.
• Down-stream processes.
• Fermentation processes.
• Optimization of growing conditions.
Chemical Engineering and process scaling
• Industrial process design.
• Industrial implementation and production support.
• Optimization and process improvement.
• Technical advising for production processes
• Ranging from laboratory to industrial plant scale.
Analytical Chemistry
• Technologies: HPLC, GC, Spectroscopy (UV, IR) and potentiometry.
• Development of analytical methods and validation.
• Stability tests, impurity profiling, etc.
• Authenticity of raw materials.
• Composition analysis.
• Structural elucidation.
Biomedicine and functional validation
• Search for new functional natural bioactive principles.
• Product functional validation tests: nutraceuticals, cosmetics, nutrition, agriculture.
• Performance of in vitro and in vivo tests: Antioxidant and longevity, Antimicrobial, cardiovascular, Obesity and metabolic syndrome, Neurodegeneration, Cellular regeneration, Toxicity, Crop biostimulation capacity studies
• Preclinic trials with Caenorhabditis elegans.